"नये भारत का नया Tender Portal"
Gem Bids For Milk Made 400gm Pickle All Type 500gm Tomato Sauce 500gm Chilli Sauce 1kg Soups Tomato Mix Veg Chicken 54gm Chocolates Or Mars Snikkers 51gm Nutella Cocoa Spread 350gm Anjeer
Gem Bids For Catering Service Event Based - Dinner; Veg; 1 2 Soups : Man Chaau Almond Brocolli 2 Welcome Drink : Mojito 3 1 Starter : Veg Krishpy 4 Salad 5 2 Sweets 1 Loose And 1 Hard : Mango Delight And Anjir Halwa 6 1 Farsan : Mix Bhajiya With Chatni..
Supply of Regulation No.2.3--------- Product Category- Fruits & Vegetable Products---------------Food Samples Testing Under Food Safety And Standards Food Products Standards And Food Additives Regulation, 2011----------- Sub Categories- Fruits & Vegetable Products, Apple Juice Or Apple Juice Used As An Ingredients In Other Beverages, Stone Fruit Juices Or Canned Stone Fruit, Food Containing Mushrooms, Dried Fruits & Nuts -------Food Testing To Be Done In Parameter Groups---- Proximate Analysis/ General Parameters, Heavy Metals, Methyl Mercury, Crop Contaminants & Nots, Melamine, Pesticide Residues, Additives, Microbiology, Patulin, Hydrocyanic Acid, Agaric Acid.. Food Samples Testing, Name Of Food Sample: Fruits & Vegetable Products For Proximate Analysis/ General Parameters; Heavy Metals; Methyl Mercury ------ Fo Od Products Included In The Category: Thermally Processed Fruits, Thermally Pro Cessed Fruit Cocktail, Tropical Fruit Cocktail, Thermally Processed Vegetables, Th Ermally Processed Curried Vegetables, Ready To Eat Vegetables, Thermally Proces Sed Vegetable Soups, Thermally Processed Fruit Juices, Thermally Processed Vege Table Juices, Thermally Processed Tomato Juice, Thermally Processed Fruit Nectar S, Thermally Processed Fruit Beverages, Fruit Drink, Ready To Serve Fruit Beverage S, Thermally Processed Mango Pulp, Puree And Sweetened Mango Pulp, Puree, Ther Mally Processed Fruit Pulp, Puree And Sweetened Fruit Pulp, Puree Other Than Man Go, Thermally Processed Concentrated Fruit, Vegetable Juice Pulp, Puree, Thermal Ly Processed Tomato Puree And Paste, Soup Powders, Fruit/Vegetable Juice/Pulp/Pu Ree With Preservatives For Industrial Use Only, Concentrated Fruit Vegetable Juic E/ Pulp/ Puree With Preservatives For Industrial Use Only, Tamarind Pulp/Puree And Concentrate, Fruit Bar/Toffee, Fruit/Vegetable Cereal Flakes, Squashes, Crushes, F Ruit Syrups/Fruit Sherbets And Barley Water, Ginger Cocktail, Synthetic Syrup For Use In Dispensers For Carbonated Water, Synthetic Syrup Or Sherbet, Murabba, Can Died, Crystallized And Glazed Fruit/Vegetable/ Rhizome/Fruit Peel, Tomato Ketchup A Nd Tomato Sauce, Culinary Pastes/Fruits And Vegetable Sauces Other Than Tomato S Auce And Soya Sauce, Soya Bean Sauce, Carbonated Fruit Beverages Or Fruit Drinks, Jam, Fruit Jelly, Fruit Cheese, Marmalades, Dehydrated Fruits, Dehydrated Vegetabl Es, Frozen Fruits/Fruit Products, Frozen Vegetables, Frozen Curried Vegetables, /Re Ady To Eat Vegetables, Fruit Based Beverage Mix/Powdered Fruit Based Beverage, Fr Uits And Vegetable Chutney, Mango Chutney, Pickles, Table Olives, Grated Desiccate D Coconut, Vinegar Etc. Testing Parameters Required: Fruits & Vegetable Products For 1. Proximate Analysis/ General Parameters, 2. Heavy Metals 3. Methyl Mercury Food Samples Testing, Name Of Food Sample: Fruits & Vegetable Products For Pesticide Residues ------ Food Products Included In The Category: Thermally Pro Cessed Fruits, Thermally Processed Fruit Cocktail, Tropical Fruit Cocktail, Therma Lly Processed Vegetables, Thermally Processed Curried Vegetables, Ready To Eat V Egetables, Thermally Processed Vegetable Soups, Thermally Processed Fruit Juice S, Thermally Processed Vegetable Juices, Thermally Processed Tomato Juice, Ther Mally Processed Fruit Nectars, Thermally Processed Fruit Beverages, Fruit Drink, Ready To Serve Fruit Beverages, Thermally Processed Mango Pulp, Puree And Sweet Ened Mango Pulp, Puree, Thermally Processed Fruit Pulp, Puree And Sweetened Frui T Pulp, Puree Other Than Mango, Thermally Processed Concentrated Fruit, Vegetab Le Juice Pulp, Puree, Thermally Processed Tomato Puree And Paste, Soup Powders, F Ruit/Vegetable Juice/Pulp/Puree With Preservatives For Industrial Use Only, Concen Trated Fruit Vegetable Juice/ Pulp/ Puree With Preservatives For Industrial Use Onl Y, Tamarind Pulp/Puree And Concentrate, Fruit Bar/Toffee, Fruit/Vegetable Cereal Fl Akes, Squashes, Crushes, Fruit Syrups/Fruit Sherbets And Barley Water, Ginger Coc Ktail, Synthetic Syrup For Use In Dispensers For Carbonated Water, Synthetic Syrup Or Sherbet, Murabba, Candied, Crystallized And Glazed Fruit/Vegetable/ Rhizome/Fru It Peel, Tomato Ketchup And Tomato Sauce, Culinary Pastes/Fruits And Vegetable Sa Uces Other Than Tomato Sauce And Soya Sauce, Soya Bean Sauce, Carbonated Fruit B Everages Or Fruit Drinks, Jam, Fruit Jelly, Fruit Cheese, Marmalades, Dehydrated Fr Uits, Dehydrated Vegetables, Frozen Fruits/Fruit Products, Frozen Vegetables, Fro Zen Curried Vegetables, /Ready To Eat Vegetables, Fruit Based Beverage Mix/Powder Ed Fruit Based Beverage, Fruits And Vegetable Chutney, Mango Chutney, Pickles, Tab Le Olives, Grated Desiccated Coconut, Vinegar Etc. Testing Parameters Required: Fr Uits & Vegetable Products For 1. Pesticide Residues Food Samples Testing, Name Of Food Sample: Fruits & Vegetable Products For Additives, Microbiology ------ Food Products Included In The Category: Thermall Y Processed Fruits, Thermally Processed Fruit Cocktail, Tropical Fruit Cocktail, Th Ermally Processed Vegetables, Thermally Processed Curried Vegetables, Ready To Eat Vegetables, Thermally Processed Vegetable Soups, Thermally Processed Fruit Juices, Thermally Processed Vegetable Juices, Thermally Processed Tomato Juice, T Hermally Processed Fruit Nectars, Thermally Processed Fruit Beverages, Fruit Dri Nk, Ready To Serve Fruit Beverages, Thermally Processed Mango Pulp, Puree And Sw Eetened Mango Pulp, Puree, Thermally Processed Fruit Pulp, Puree And Sweetened F Ruit Pulp, Puree Other Than Mango, Thermally Processed Concentrated Fruit, Vege Table Juice Pulp, Puree, Thermally Processed Tomato Puree And Paste, Soup Powder S, Fruit/Vegetable Juice/Pulp/Puree With Preservatives For Industrial Use Only, Con Centrated Fruit Vegetable Juice/ Pulp/ Puree With Preservatives For Industrial Use Only, Tamarind Pulp/Puree And Concentrate, Fruit Bar/Toffee, Fruit/Vegetable Cerea L Flakes, Squashes, Crushes, Fruit Syrups/Fruit Sherbets And Barley Water, Ginger Cocktail, Synthetic Syrup For Use In Dispensers For Carbonated Water, Synthetic S Yrup Or Sherbet, Murabba, Candied, Crystallized And Glazed Fruit/Vegetable/ Rhizom E/Fruit Peel, Tomato Ketchup And Tomato Sauce, Culinary Pastes/Fruits And Vegetab Le Sauces Other Than Tomato Sauce And Soya Sauce, Soya Bean Sauce, Carbonated F Ruit Beverages Or Fruit Drinks, Jam, Fruit Jelly, Fruit Cheese, Marmalades, Dehydrat Ed Fruits, Dehydrated Vegetables, Frozen Fruits/Fruit Products, Frozen Vegetables, Frozen Curried Vegetables, /Ready To Eat Vegetables, Fruit Based Beverage Mix/Pow Dered Fruit Based Beverage, Fruits And Vegetable Chutney, Mango Chutney, Pickles, Table Olives, Grated Desiccated Coconut, Vinegar Etc. Testing Parameters Required : Fruits & Vegetable Products For 1. Additives, 2. Microbiology Food Samples Testing, Name Of Food Sample: Apple Juice Or Apple Juice Us Ed As An Ingredients In Other Beverages For Proximate Analysis/ General Paramete Rs, Patulin ------ Food Products Included In The Category: Apple Juice Or Apple Juice U Sed As An Ingredients In Other Beverages. Testing Parameters Required: Apple Juice Or Apple Juice Used As An Ingredients In Other Beverages For 1. Proximate Analysis/ General Parameters, 2. Patulin Food Samples Testing, Name Of Food Sample: Stone Fruit Juices Or Canned Stone Fruit For Proximate Analysis/ General Parameters, Hydrocyanic Acid ------ Foo D Products Included In The Category: Stone Fruit Juices Or Canned Stone Fruit Etc. Testing Parameters Required: Stone Fruit Juices Or Canned Stone Fruit For 1. Proxi Mate Analysis/ General Parameters, 2. Hydrocyanic Acid
Providing Lunch Dinner And High Tea -Any Two Namkeen, Any Two Sweet, Fresh Fruits, Fresh Juice-Mix Cold-Drinks, Tea/Coffee., Any Three Namkeen Dishes, Any Two Sweet Dishes, Puri Or Bhatura, Idli/Bada/Sambhar, Chutney/Sauce, Tea/Coffee, Biscuits, Dosa, Ice Cream Or Kulfi Falooda, Fresh Fruits, Two Soups, Four Vegetables, One Pulao, One Dal, Four Roti Dishes, One Curd Dish, Pickle/Chutney, One Sweet Dish, Ice Cream Or Kulfi, Three-Four Types Of Salad/Papad, Paan/Fennel/Cardamom/Misri/Toothpick etc
Providing High Tea Packed Lunch Dinner And Snacks -Any Two Snacks, Fresh Juice/Mixed Cold-Drinks, Tea Coffee Any Three Salty Dishes Any Two Sweet Dishes Puri Or Bhatura, Idli/Vada/Sambhar, Chutney/Sauce, Tea Coffee, Biscuits, Two Soups, Four Vegetables, A Casserole, One Pulse, Four Dishes Of Bread A Dish Of Curd Pickle/Chutney, A Sweet Dish Ice Cream Or Kulfi, Three-Four Types Of Salad/Papad Betel/Fennel/Cardamom/Mishri/Toothpick
Rate Contract For Tea, Coffee, Soups And Other Items Installation Of Vending Machine At Different Location In Sms Hospital, For Two Years
Monthly Charge Of Supply Service And Maintenance Per Tea Coffee Vending Brewing Machines Coffee Beans Per Kg Tea Bag Packet Having 100 Bags Flavoured Tea Packet Having 100 Bags Green Tea Packet Having 25 Bags Lemon Tea Packet Having 25 Bags Flavored Green Tea Packet Having 25 Bags Hot Chocolate Per Sachet Badam Milk Per Sachet Soups Per Sachet Branded Paper Cup 150 Ml Packet Having 100 Cups Branded Paper Cup 200 Ml Packet Having 100 Cups Sugar Sachet White Brown Packet Having 200 Sachets Sugar Cube Per Kg Sugar Free Packet Having 50 Sachets Tetra Pack Milk Per Liter Amul Mother Dairy Milk Per Liter Hot And Sour Soup Packet Having 25 Sachets Tomato Soup Packet Having 25 Sachets Stirrer Packet Having 1000 Stirrer
